Vegetable Literacy (Inbunden)
avDeborah Madison
ISBN: 9781607741916 - UTGIVEN: 201304In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and author of "Vegetarian Cooking for Everyone," reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and how understanding these connections c[...]
The New Vegetarian Cooking for Everyone (Inbunden)
avDeborah Madison
ISBN: 9781607745532 - UTGIVEN: 2014-03A revised edition of the landmark, award-winning cookbook from America's leading authority on vegetarian cooking features new recipes and a new introduction by the author.
What Julia Child is to French cooking, Deborah Madison is to vegetarian cooking--a demystifier and definitive guide to the [...]
Preserving Food without Freezing or Canning (Häftad)
avThe Gardeners and Farmers of Centre Terre Vivante, Deborah Madison, Eliot Coleman
ISBN: 9781933392592 - UTGIVEN: 200705Typical books about preserving garden produce nearly always assume that modern "kitchen gardeners" will boil or freeze their vegetables and fruits. Yet here is a book that goes back to the future--celebrating traditional but little-known French techniques for storing and preserving edibles in ways t[...]
Full Moon Feast (Pocket)
avJessica Prentice, Deborah (FRW) Madison, Jessica Prentice
ISBN: 9781933392004 - UTGIVEN: 2006-04In Full Moon Feast, chef and passionate food activist Jessica Prentice champions locally grown, humanely raised, nutrient-rich foods and traditional cooking methods. The book follows the thirteen lunar cycles of an agrarian year, from the midwinter Hunger Moon and the springtime sweetness of the Sap[...]
